Programs
Aberystwyth University
Aberystwyth, United Kingdom
Program Overview
You can study at Aberystwyth for a semester or full year. You can read the most frequently asked initial questions about studying at Aberystwyth University for a semester or year here: https://www.aber.ac.uk/en/global-opportunities/study-...
- Program Type: Exchange
- Term(s): Spring, Academic Year
- Minimum GPA: 3.0
Keele University
Newcastle-under-Lyme, United Kingdom
Keele University was founded more than 60 years ago on the belief that they meet the demands of a new kind of society, economy and world; their principles resonate now more than ever.
Based in the heart of the UK, their award-winning campus in...
- Program Type: Exchange
- Term(s): Spring, Fall, Academic Year
- Minimum GPA: 3.0
Maynooth University
Maynooth, Ireland
General Information
Maynooth University welcomes students from our partner universities, providers as well as independent students, to spend a semester or a full year at Maynooth University under the Study Abroad & Exchange programme.
Email...
- Program Type: Direct Enrollment, Exchange
- Term(s): Spring, Fall, Academic Year
- Minimum GPA: 3.0
Proyecto Paz & Amistad
Ocotal, Nicaragua
Proyecto Paz & Amistad places international volunteers for one month or longer in a variety of different programs including:
The regional hospital in Ocotal, serving a population of over 250,000 residents in Northern Nicaragua
Casa Materna, a birthing...
- Program Type: Internship, Service Learning
- Term(s): Calendar Year, Spring, Fall, Academic Year, Summer
- Minimum GPA: 3.0
University of Sao Paulo
Sao Paulo, Brazil
The University of São Paulo (USP) is a public university, maintained by the State of São Paulo and affiliated with the State Secretariat of Economic, Scientific and Technological Development. Various world rankings, created to measure the quality of...
- Program Type: Exchange
- Term(s): Calendar Year, Spring, Fall, Academic Year
- Minimum GPA: 2.5
Writing Italian Food at the Umbra Institute
Perugia, Italy
This exciting class combines the history and customs of food, olive oil, and wine in Perugia, Italy, and the surrounding region with food writing and a bit of travel. The class will roughly mirror the design of the Food and Sustainability Studies Program...
- Program Type: Faculty-Led
- Term(s): Summer
- Minimum GPA: